Step 1: Peel the lemon and put it in the blender together with the curcuma, beetroot, wheatgrass powder, cayenne pepper and carrot juice.
Step 2: Set the blender to 20,000 rpm and 60 seconds in manual mode. Start the blender and wait for the automatic sequence to finish.
Step 3: Pour the mixture into a glass and enjoy. Bon Appétit!